Wednesday, January 21, 2009

Spaghetti Sauce

This recipe makes 4 quarts of spaghetti sauce.

2 quarts tomato juice
2 quarts tomato paste
3 tsp garlic, minced
3 TBSP Italian Seasoning
1 TBSP + 1 1/2 tsp salt
3 TBSP sugar

Mix together in a large pot, and simmer for 20-30 minutes.  

No comments: